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Salsa en Polvo - Tajin - Clasico
Tajin seasoning has traditionally been used with seasonal fruits such as mango and tamarind, which are very popular in Mexico and Central and South America. The seasoning also adds extra flavour to vegetables. It is delicious over raw vegetables or place a small bowl with Tajin herbs on a vegetable dish for dipping. You can also sprinkle it on the chips or mashed potatoes to give it an extra spicy touch.
Tajin seasoning can also be used as a marinade for any meat and fish preparations.
Tajin is one of the main ingredients in various Latin American drinks. One of these drinks is called Michelada. A Michelada is a mix of Mexican beer, tomato juice and Tajin. In addition, Tajin is used instead of salt to cover the rim of the glasses for, for example, margaritas and other tequila-based drinks.
- Content: 142 grams - plastic bottle.
- Ingredients: blend of chili peppers, iodized salt, dehydrated lime juice powder, and silicon dioxide (as an anti-caking agent, E551).
- Contains no artificial colors or flavors.
- Origin: Mexico.