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Salsa Valentina - Picante
Salsa Valentina is widely used to give a spicy touch to fruit (mango, mandarin, orange, apple, cucumber, etc.), but also to pimp popcorn, pizza, potato preparations, and even egg dishes!
You can also consume this delicious Mexican hot sauce to prepare delicious Mexican drinks with a spicy and refreshing touch, such as Margaritas and Micheladas.
- Content: 370 ml - glass bottle
- Ingredients: water, Serrano and Puya pepper, citric acid, iodized salt, herbs, preservative E211.
- Storage: once opened, keep refrigerated.
- Origin: Mexico.